Made in Seki by Zwilling J.A. Henckels Japan
ZWILLING MIYABI 7000 D - Simply Beautiful
Japanese cuisine volues aesthetics highly. These are the knives that complement the demanding presentation of Japanese dishes.
The blades are made from top quality steel with 33 layers and impress with their fascinating Damask design. The specific blader construction allows for the high hardness and therefore outstanding sharpness and cutting edge relention of the MIYABI 7000 D knives.
The Material
Steel with 33 layers and a core of top-quality CMV60 stainless steel, containing cobald, molybdenum and vanadium for additional strength and durability of the blade. The high carbon content allows for a hardness of approx. 60 Rockwell and therefore exceptional sharpness and cutting edge relention. The final sharpness is applied by the original Japanese Honbazuke honing that is carried out by skilled master craftsmen using a fine whetstone and elaborate hand crafting.
Blades made from steel with 33 layers and Damask design.
Symmetric blades with an ultra-sharp Honbazuke honing.
The traditional "D-handle" allows tireless working in all cutting techniques.
Solid and easy-care Micarta handle in fine wood texture, made from a multi-layered linen/resin compound in combination with stainless steel.
The
Zwilling Miyabi 7000 D kitchen knives you can order directly online in our
Hainlin-Shop. Clients, living outsite the European Market, will get refund from 50 EURO order amount on the included German VAT directly. So you can save about 15 % of the prices which you find in our website. Before you send the order you can see the VAT refund in the confirmation.
All other Zwilling J.A. Henckels knife series are also available in our Hainlin-Shop